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Spend a night at Quality Inn Southampton and you will see why so many people continue to book their accommodations with us. Our 52 rooms are 100% smoke free, comfortable and always...
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The Pretty River Valley Country Inn, one of Ontario's Finest Inns, is just under two hours from Toronto, 1.5 hours from Toronto International Airport (YYZ). We are a rustic, upscal...
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Creemore Is One Of Ontario'S Loveliest Towns With A Wide Array Of Places To Go And Things To Do. Whether Your Vacation Style Is To Be Active Or Relaxed, Sporty Or Artsy, Or A Combi...
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my first visit, We heard that they had a new head chef and that the menu had changed...my wife had the herb encrusted scallops with chorize and saffon for an app... it was to die for... I ordered the beef tenderloin medium rare with potato and butternunt squash puree... I dont like squash...I could have eaten a bowl full of it... the steak came with wild and domestic mushrooms and carmalized onions with a red wine sauce.... the steak was cooked perfect. My wife had potato and leek soup... the meal was one of the best I have had in a very long time... if you read my reviews you will notice that I always find somthing that is not done properly... not here... We WILL BE BACK.....
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Whether you're going away on an unexpected weekend break, or you need to make a trip for two weeks, your pets will feel right at home at Coat N Tails Inn in Collingwood. We offer s...
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The meal and service were both very good. The atmosphere is very relaxing with excellent hospitality. Thank-you Sutton Park Inn, Kincardine.
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We celebrated our 39th anniversary at this marvelous location.
We started with champagne cocktails. A bread basket with French and Pumpkin bread slices with butter and a red pepper spread arrived at the table. Very enjoyable texture and taste.
A little while later we had the soup of the day - a lobster and seafood blend. We found it a little strong on the seafood taste for a bisque and a little cooler than expected. During this course a crisp piece of baguette covered with a dollop of pumpkin mousse was presented - a delightful taste experience.
Did I mention this was also Thanksgiving Weekend.
Prior to the arrival of the main course, we were presented with a red wine ice (sort of a sorbet) which was delightful treat to cleanse the palate!
For entrees, my wife had the fish of the day - a pan seared trout with rice and vegetable blend. The trout was cooked to perfection and tasted divine, the rice was buttery and also cooked to perfection as were the vegetables. I selected the pan seared scallops and lobster. The scallops were succulent, sweet and melt in your mouth tender. The lobster was a shelled claw also sweet and tender. We had a bottle of VQA Pinot Gris from the Niagara Region. It beautifully complimented our main course. Both meals were plated in true gourmet fashion.
We shared the Triple Chocolate dessert which wasn't quite as 'chocolatee' as we would have liked but very smooth and enjoyable.
The tea we ordered following our dinners was properly prepared in tea pots with boiled water.
The wait Staff was attentive, polite, courteous but not intrusive. It appeared as though the staff collaborated with one another in a seamless fashion. It was a such pleasant experience interacting with them. They could not have been more professional or effective in their service.
Of course the Inn is an esthetically delightful structure. The Dinning Room is multi-levelled and nicely arranged in an "L" shape. Tables are carefully spread out so you don't feel that you are intruding on other patrons dinning. We had a 6:30 seating and there were several tables already occupied; by the time we completed our dinning ( nearly three hours later) the room was full.
We have been dinning at some of the nicest restaurants in the Toronto/Golden Horseshoe Region for decades. This trip to the Millcroft Inn and Spa was one of the best dinning experience we've had - period!
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The Best Western Governor's Inn says classy from the moment you pull in the driveway and the lobby and professional staff continues this feeling. From a beautiful lobby to a restaurant/lounge that has the rich, comfortable feel of fine leather (although for the record there was no leather).Our server was attentive, polite and quite pleasant and although it was obvious that she was pushing the buffet there was no problems when I ordered off of the menu. This place gets a perfect 10 when it comes to atmosphere.
I ordered the Governor's Chicken Schnitzel with mashed potatoes and the garden mix. The chicken schnitzel was prepared quite to my liking, cooked to perfection, moist on the inside and the breading was wonderfully crunchy and seasoned perfectly. The mashed potatoes were quite good, fluffy and smooth, and clearly not instant (a pet-peeve of mine is instant potatoes). The garden mix consisted of broccoli, cauliflower, carrots, green and red pepper slices and was steamed to perfection. I rate this meal a 9 out of 10, nearly flawless.
Overall this restaurant gets 9.5 out of 10 and will say that I will defiantly be eating there again.
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529742 Osprey-The Blue Mountains Tline, Nottawa, ON L0M 1P0
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100 North Rankin St RR 1, Southampton, ON N0H 2L0
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12 Townley PO Box 136, Nottawa, ON L0M 1P0
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530 First St, Collingwood, ON L9Y 1C1
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201 Mill St RR 1, Creemore, ON L0M 1G0
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500 Hume St, Collingwood, ON L9Y 4H8
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9448 Beachwood, Collingwood, ON L9Y 0X2
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213 Second Ave N, Sauble Beach, ON N0H 2G0
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66 Wellington Rd 7, Elora, ON N0B 1S0
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6773-3 0/31 Sideroad Nottawasaga, Stayner, ON L0M 1S0
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791 Durham St, Kincardine, ON N2Z 1M4
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Governor's Inn
7 Buena Vista Dr, Orangeville, ON L9W 0A2
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7 Buena Vista Dr, Orangeville, ON L9W 0A2
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Orangeville Inn & Suites