Copper Branch invites you to their restaurant. Discover a menu offering a vegetarian menu, a vegan menu and poutines and experience their casual atmosphere. They are open at night all week. You may pay by Visa, MasterCard and Interac.
Your first steps through Copper Branch’s doors are always welcomed ones. Large windows flood each table with sun and friendly employees eagerly await your arrival. Even head chef Ayesha is often present and ready to share: “This is like my home. These are my doors, and you are my guests. I take care of everyone the same.”
The testing for Copper Branch’s menu started an entire year before the grand opening on September 11, 2014. This restaurant caters to many often overlooked dietary needs and preferences.
The shop's sandwiches, burgers, smoothies and soups overflow with flavour. Their “power bowls” are especially hearty, bursting with energy-rich, non-GMO, whole ingredients. Plus, the vegan poutine takes the prize of most fantastic and comforting side: gluten-free and delicious. Entirely plant-based, and gluten free, Copper Branch has something for everyone ― even carnivores!
